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King Arthur partners with TVS to enhance gluten-free product availability and inclusive employment

King Arthur Baking Company and TVS, a third-party logistics partner, have joined forces to improve the availability of King Arthur’s premium baking mixes and flours, particularly focusing on gluten-free products due to surging wholesale demand.

TVS, an employee-owned founding B Corp., now handles blending, filling, and packaging various baking mixes and flour blends for King Arthur. The collaboration aligns with King Arthur’s values and standards, aiming to empower the local community by providing inclusive employment opportunities, especially for those facing barriers to employment. TVS CEO Jamie Brandenburg emphasised the positive impact of this partnership on individuals with disabilities, enabling them to receive a living wage and contribute to the community.

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