Impossible Foods, the Californian plant-based brand, has launched its products in the UK and will be serving British consumers. Restaurant chains, including Chicken Cottage, Halo Burger, Le Bab, MEATliquor, Patty&Bun, and others, will carry the plant-based products across the UK. Impossible Foods will also roll out its products to 250 Hungry Horse pubs soon. Peter McGuinness, CEO of Impossible Foods, added that Impossible Foods would be expanding to many supermarkets and adding additional products later this year.
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