The plant-based dairy industry in the APAC region is constantly thriving to innovate and grow vegan milk options. After almond, soy and coconut milk, a Malaysian firm Snappea has introduced plant-based milk made of peas. The industry is still growing in the APAC region as more awareness needs to be spread but has a lot of potential to grow. Pea-based milk has 20% more protein than cow milk and 10% more than almond milk.
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